Saturday, November 27, 2010

Salted caramel hot chocolate

Ever since I saw this on the Starbucks holiday drink menu, I've been wanting to try it. I mean, come on? How many perfect elements can you fit into ONE drink?!

Until, that is, I looked up the nutrition stats online. 450 calories, 16g of fat? Um, no thanks.

So, tonight, I decided to made up my own (much healthier) version:

Healthy Salted Caramel Hot Chocolate for 1


In a small saucepan, bring 1 mug of almond milk to a low boil. Add 2 tbsp cocoa powder and 4 tbsp sugar-free caramel Torani syrup. Whisk together, until smooth. Add Splenda and sea salt to taste.
Sip, and enjoy guilt free. This version has 80 calories and ZERO grams of fat.

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